Water Grill.  OMG. OMG.

Tonight a friend took me out for dinner at the relatively new Water Grill that opened where Karsen’s used to be.  It was a beautiful fall night, and we were able to snag a table outside. 

Food critic I am not, but I had a fabulous dinner.  We split two appetizers - the fried buffalo oysters recommended by @rivercitygal and the edamame hummus.  Both were delicious.  For the main event, I ordered the seafood pasta, which was served over whole wheat linguine in a tomato broth with shrimp and mussels.  I loved the fact that I could get whole wheat pasta at a restaurant (it’s all I eat at home).  My friend ordered a pork chop in a cranberry glaze with a poached pear stuffed with bleu cheese.  I drooled over the pear.  We splurged and got dessert - a hazelnut toffee torte and lemon sorbet.  Hilariously enough, the sorbet came out in a martini glass and had two round lumps.  Two blueberries perched on the lumps.  My friend exclaimed, “Oh look, titties!” when they came out.  It was a big hit with the gray hairs next to us. 

I’m no restaurant critic, nor is my palette refined like WhineMeDineMe, but I loved the entire experience and really appreciated a dinner out with a friend I haven’t seen in at least a year.  Especially when I didn’t have to pay grin  So nice to just forget about everything and indulge in good food and conversation, two of my favorite things.

Posted October 07, 2009 in Raves • (3) CommentsPermalink

Comments

refined. now THAT is disputable.

shedrivesajimmy  on  10/08  at  01:10 PM

How great were those oysters?! YUM! Also, your description of the pasta dish just made me drool. I also only eat wheat pasta; some people say it tastes different, but I honestly cannot tell a difference. If anything, it’s better!

.(JavaScript must be enabled to view this email address)  on  10/08  at  04:11 PM

It was a great date all around! Of course now I feel wretched keeping the pear all to myself grin I’d still like to reserve you for a night during restaurant week too.  You’re doing a wonderful job of being perfectly human.. keep it up!

.(JavaScript must be enabled to view this email address)  on  10/12  at  07:26 PM

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I'm a 40-ish (which is the new 25) mother of girls born 23 months apart. Originally hailing from the frosty throes of Northern Michigan, I now live in the humidity pit of the universe - Virginia. Read More...

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